4

SPRING/SUMMER HOURS!
Thursday  Dinner 3pm - 10pm
Friday & Saturday  Dinner 3pm - midnight
 Sunday  Jazz Brunch   11am - 4pm

Closed: Monday, Tuesday, Wednesday
 (Reserved for Business Meetings/Workshops, Seminars and Special Events)
4
 

 

'Dish on Hayne raises the bar for fine dining in New Orleans.'
 
Chef Jason Senter's signature dishes keeps visitors returning for more.
Redfish Almondine w/grilled asparagus Duck L'Orange Shrimp and Grits Ahi Crusted Tuna Coconut Shrimp
     

DISH on HAYNE
 9734 HAYNE BLVD. NEW ORLEANS, LA 70127
 504 301-0356
www.DishonHayne.com